Bakker Feenstra Roomboter Kniepertjes

Roomboter Kniepertjes are a traditional Dutch delicacy, specifically popular in the northern provinces of Drenthe and Overijssel. These thin, crispy wafers are traditionally eaten flat around New Year's Eve to symbolize the 'unfolded' year. This specific product is manufactured by Bakkerij Feenstra, an artisanal bakery located in Zuidlaren, Netherlands.

The brand is a family-owned enterprise. The bakery was developed by Sake Feenstra and has seen significant expansion through his son, Haaye Feenstra, who professionalized the production of these regional specialties. Today, the products are sold both locally at their 'Fenomini' location and through wider distribution channels under the Bakker Feenstra brand, maintaining their status as an independent, family-run business deeply rooted in Dutch baking traditions.