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Conditorei Coppenrath & Wiese is a renowned German manufacturer specializing in premium frozen bakery products, including cream cakes, tarts, and bread rolls. Founded in 1975 by cousins Aloys Coppenrath and Josef Wiese, the company revolutionized the market by pioneering blast-freezing technology to preserve the freshness of traditional German pastries. Its primary production facility is located in Mettingen, Germany, where it operates one of the most modern frozen pastry plants in Europe.
In 2015, the company was acquired by the Dr. Oetker Group, a major German family-owned conglomerate. Under this ownership, Coppenrath & Wiese has maintained its brand identity and continues to produce its high-quality goods in Germany for distribution across Europe and North America. It is important to distinguish this brand from 'Coppenrath Feingebäck', a separate family-owned cookie and biscuit manufacturer also based in Germany (Geeste), which remains independently owned by the sixth generation of the Coppenrath family.
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Made O'Meter gebruikt AI-gestuurde analyse om de herkomst van de productie te schatten. Resultaten zijn niet altijd 100% nauwkeurig.
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