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San Nicasio potato chips are a premium gourmet snack originating from Priego de Córdoba, Spain. Known for their high-quality ingredients, these chips are uniquely prepared by master frier Rafael del Rosal using non-transgenic Spanish potatoes, Himalayan pink salt, and Almazaras de la Subbética extra virgin olive oil, which holds a protected designation of origin (D.O.P.).
The brand has gained international acclaim for its slow-fry, low-temperature cooking method that preserves the nutritional value and flavor of the ingredients. It is widely recognized as one of the most awarded potato chip brands globally, consistently receiving gold medals from organizations like Monde Selection. The product reflects a commitment to traditional Spanish craftsmanship and luxury food standards.
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2025 i7even ApS Kopenhagen Denemarken - Alle rechten voorbehouden. Concepten en methoden die in deze app worden gebruikt, mogen niet zonder toestemming worden gereproduceerd