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LU Petit Écolier, translated as 'The Little Schoolboy,' is a quintessentially French biscuit consisting of a buttery shortbread topped with a thick tablet of milk chocolate featuring a relief of a schoolboy. Originally created in 1886 by Jean-Romain Lefèvre and Pauline-Isabelle Utile in Nantes, France, it has become one of the most iconic European snack brands.
Today, the brand is part of the global snacks giant Mondelēz International. While many of the biscuits destined for the European market are still produced in France, the brand is manufactured in various facilities worldwide to meet global demand. Mondelēz maintains the brand's heritage while integrating it into its extensive portfolio of global confectionery products.
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Made O'Meter gebruikt AI-gestuurde analyse om de herkomst van de productie te schatten. Resultaten zijn niet altijd 100% nauwkeurig.
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