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Bonduelle is a world-renowned brand specializing in processed and fresh vegetables. This specific product, corn on the cob (pannocchie di mais), is part of their extensive vegetable range. Originally founded in France in 1853 by the Bonduelle family, the company has evolved into a global leader in the vegetable industry.
While the brand is French in origin, it operates numerous production facilities across Europe. For the Italian market, many products are processed locally in Italy to ensure freshness and regional distribution efficiency. The ultimate owner remains the Bonduelle Group, which continues to be a family-run enterprise headquartered in Villeneuve-d'Ascq, France, dedicated to sustainable agriculture and healthy food options.
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