McDonald's signature food and beverages

McDonald's is the world's leading global foodservice retailer, founded in 1940 as a restaurant operated by Richard and Maurice McDonald in San Bernardino, California. It was later expanded into a massive franchise model by Ray Kroc.

The brand's supply chain is highly decentralized, with food products like beef, potatoes, and poultry typically sourced and manufactured within the specific country or region where they are consumed. This ensures freshness and supports local agricultural industries.

Today, McDonald's Corporation is a publicly traded company headquartered in Chicago, Illinois. It operates or franchises tens of thousands of locations worldwide, maintaining its position as one of the most recognizable brands in history through consistent quality and localized menu adaptations.