Finn Crisp Sourdough Rye Thins

Finn Crisp is an iconic Finnish brand known for its traditional sourdough rye crispbreads. The brand was originally launched in 1952 for the Helsinki Summer Olympics to introduce healthy Finnish rye bread to an international audience. Over the decades, it has become a staple of Scandinavian culinary culture, known for its high fiber content and use of whole grains.

While the brand maintains its Finnish heritage and identity, it is currently owned by the Lantmännen Group, a Swedish agricultural cooperative. Most production still takes place in the Nordic region, primarily in Finland, to maintain the authentic quality of the sourdough recipe. The brand's ownership transition to Lantmännen Cerealia has allowed it to expand its reach globally, positioning it as a premium plant-based snack option.