Bjorli Fjellmat Bjorlimorr Sausage

Bjorlimorr is a traditional Norwegian cured sausage produced by Bjorli Fjellmat. The brand is deeply rooted in the mountain traditions of Bjorli, a village in the Lesja municipality of Norway. These products are known for their high quality and adherence to traditional recipes, often featuring a blend of lamb and beef, sometimes seasoned with distinct mountain herbs.

The manufacturing takes place locally in Norway, specifically in the Bjorli region, ensuring that the product maintains its authenticity and local heritage. The company, Bjorli Fjellmat AS, was established to preserve and commercialize these regional food traditions. As of the current ownership landscape, the company remains a specialist Norwegian producer, focusing on local distribution and specialty food markets within Scandinavia. It is currently owned by local stakeholders and the company's founders, maintaining its status as an independent Norwegian entity.