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Sebahat is a prominent brand specializing in traditional Turkish confectionery and food products, with a unique history spanning multiple European countries. The company was founded in 1987 by Cavit Sebahat in Enschede, the Netherlands, originally to meet the local demand for authentic Turkish Delight. Due to rapid growth, the business relocated its headquarters and production facilities to Brussels, Belgium, in 1990 to be closer to the extended Sebahat family and better serve the European market.
Today, Sebahat S.A. operates from a large, high-tech facility in Brussels where it produces a wide range of products including Turkish Delight, halva, and fruit syrups like Pekmez (grape syrup). While the brand is rooted in Turkish culinary heritage, its manufacturing is primarily centered in Belgium, adhering to modern food safety standards like ISO 22000. The company remains family-owned and has expanded its distribution globally, becoming a leading name for Turkish sweets in international markets.
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