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Carapelli is a historic brand synonymous with Italian olive oil tradition. Founded in Florence in 1893 by Cesira and Costantino Carapelli, the brand has grown from a local Tuscan enterprise into an international icon of premium olive oils. The 'Bio' range specifically focuses on organic farming practices, adhering to European Union organic standards.
While the brand's heritage is deeply rooted in Italy, its modern manufacturing and sourcing often involve a blend of oils from various European Union and non-EU countries to ensure flavor consistency and meet global demand. This is noted on the label as 'Unione Europea / Non Unione Europea'. Since 2008, the brand has been part of the Deoleo group, a global leader in the olive oil industry, ensuring that Carapelli remains a staple in kitchens around the world.
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