Heinz Zero Tomato Ketchup

Heinz Zero Tomato Ketchup is a variation of the iconic condiment produced by the H. J. Heinz Company. Founded in 1869 in Sharpsburg, Pennsylvania, by Henry J. Heinz, the brand has become one of the most recognized food names globally. This specific 'Zero' version is marketed in German-speaking regions as having no added sugar or salt, catering to health-conscious consumers.

Today, the brand is owned by the Kraft Heinz Company, which was formed through the merger of Kraft Foods and H.J. Heinz in 2015. While the brand originated in the United States, production is global. For the European market, a significant portion of Heinz ketchup is manufactured in the Netherlands (specifically in Elst), although facilities in other countries also contribute to the supply chain.