Bonne Maman Erdbeer-Konfitüre

Bonne Maman is a premier French brand of jam, marmalade, fruit compote, and desserts, characterized by its iconic gingham (Vichy) pattern lids and handwritten-style labels. The brand was launched in 1971 by Jean Gervoson and Pierre Roche-Bayard in Biars-sur-Cère, a small village in the Lot department of France, where a large portion of its manufacturing takes place today.

Owned by the Andros Group, a privately held French multinational company, Bonne Maman emphasizes traditional recipes using high-quality natural ingredients. While widely distributed globally, the primary production remains concentrated in France to maintain the brand's heritage of artisanal quality. The Andros Group is one of Europe's leading fruit processors and remains under the ownership of the Gervoson-Chapoulart families.