Söbbeke Der wilde Bernd Organic Cheese

Der wilde Bernd (Bio Wilder Bernd) is a well-known artisanal organic semi-hard cheese produced by the German organic dairy specialist Molkerei Söbbeke. Made from certified Bioland organic milk, the cheese is celebrated for its spicy, aromatic character and traditionally washed rind.

Molkerei Söbbeke was originally founded in 1929 in Gronau-Epe in Westphalia, Germany, initially operating as a village dairy before converting entirely to organic milk processing in 1988.

Today, Molkerei Söbbeke GmbH is owned by the French dairy cooperative group Savencia Fromage & Dairy (formerly Groupe Soparind Bongrain), one of the world's leading specialty cheese manufacturers headquartered in Viroflay, France. Production remains rooted in Gronau-Epe, Germany.