Quorn 2 Peppered Steaks

Quorn 2 Peppered Steaks are a popular chilled vegetarian meat alternative powered by mycoprotein, a nutritious fungus-derived protein originally developed in the United Kingdom.

The Quorn brand was established in 1985 through Marlow Foods, a joint venture between Rank Hovis McDougall (RHM) and Imperial Chemical Industries (ICI), named after the village of Quorn in Leicestershire, England. The core fermentation and production processes take place in the UK, predominantly at facilities in Billingham, Stockton-on-Tees, and Stokesley in North Yorkshire.

In 2015, Quorn Foods (Marlow Foods Ltd) was acquired by Monde Nissin Corporation, a leading food and beverage conglomerate headquartered in Pasig City, Metro Manila, Philippines.