Curtice Brothers Pitmaster Barbeque

Curtice Brothers Pitmaster Barbeque

Curtice Brothers was originally established in Rochester, New York, in 1868 by brothers Edgar and Simeon Curtice as a small grocery store that expanded into canning and condiments like ketchup.

In recent years, the brand was revived by European entrepreneurs who re-established Curtice Brothers as an organic and premium condiment brand headquartered in Hamburg, Germany. The revived company produces natural condiments made with certified organic ingredients, crafted in Tuscany, Italy, and distributed across Europe and internationally.