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Olympic Yogurt is a well-established Canadian dairy brand known for its West Coast roots and commitment to natural ingredients. Originally founded in Delta, British Columbia, the brand has built a reputation for crafting Greek-style and traditional yogurts using milk from local dairy farms. The product shown, a 1.75kg tub of Vanilla Greek Yogurt, is specifically marketed for the Canadian market, featuring bilingual English and French labeling and the 'Blue Cow' logo, signifying it is made with 100% Canadian milk.
Over the years, the brand transitioned from a local independent creamery to being part of a larger corporate structure. It was acquired by Ultima Foods, which was a joint venture between two major Canadian dairy cooperatives, Agropur and Lassonde Industries. In 2017, Agropur Cooperative took full ownership of Ultima Foods, including the Olympic brand. Today, Agropur continues to own and operate the brand, maintaining its headquarters in Saint-Hubert, Quebec, and ensuring the product remains a staple of Canadian dairy production.
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