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Senfter Kaminwurzen Affumello is a high-quality smoked and air-dried sausage originating from the South Tyrol region in Italy. This traditional specialty is crafted using a blend of pork and beef, seasoned with a specific mix of spices, and smoked over beechwood to achieve its signature 'Kaminwurz' (chimney sausage) flavor.
The Senfter brand was established in 1857 in San Candido (Innichen), Italy, and has grown from a local family butcher shop into a prominent European cured meat producer. Today, it is part of the Grandi Salumifici Italiani group, which is a major player in the Italian charcuterie market. The manufacturing remains primarily centered in Italy to maintain the authentic regional quality and traditional processing methods associated with South Tyrolean meat products.
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