Alce Nero Organic Vanilla Soy Dessert

Alce Nero organic vanilla soy dessert is a plant-based dairy alternative made from Italian-grown organic soybeans. The brand represents one of the largest networks of organic farmers and processors in Italy, focusing on sustainable and chemical-free agriculture.

Founded in the 1970s, Alce Nero was established as a cooperative to promote organic farming techniques. Today, it remains an Italian-owned entity, with its headquarters in Monterenzio, Bologna. The product is manufactured in Italy, adhering to strict EU organic certifications as indicated by the organic leaf logo and the AB (Agriculture Biologique) label shown on the packaging.