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Cauldron Foods is a well-established brand in the United Kingdom, specializing in vegetarian and vegan products such as tofu, falafels, and sausages. The brand was originally created in 1980 in the West Country of England by Philip Marshall and Peter Onasch.
Today, the brand is owned by Monde Nissin Corporation, a major food and beverage company based in the Philippines. Most of the production for Cauldron products takes place in the United Kingdom, specifically at their facilities in Stokesley, North Yorkshire, which they share with their sister brand, Quorn. The products are widely available across major retailers in the UK and are known for their plant-based credentials and traditional preparation methods.
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