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Schrozberger Milchbauern Skyr Natur

Proprietario:Molkereigenossenschaft Hohenlohe-Franken eG (Germania)
OrigineGermania
Prodotto in:Germania

Schrozberger Milchbauern Skyr Natur is a high-protein, low-fat dairy product produced in the tradition of Icelandic skyr. It is distinguished by its adherence to Demeter standards, which represent the highest level of organic certification in Germany, focusing on biodynamic agriculture. The product is packaged in a reusable glass jar, reflecting the brand's commitment to sustainability.

The brand originates from the Hohenlohe-Franken region in Germany. It is produced by the Molkereigenossenschaft Hohenlohe-Franken eG, a cooperative founded in 1900. Unlike many modern food brands, Schrozberger Milchbauern remains an independent farmer-owned cooperative, ensuring that production processes like long-term acidification and non-homogenization are maintained to preserve the natural quality of the milk.

Made O'Meter utilizza l'analisi basata su IA per stimare l'origine della produzione. I risultati non sono sempre accurati al 100%.

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