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Charley's Chocolate is an Australian craft bean-to-bar chocolate maker located in Mission Beach, Tropical North Queensland, Australia. Founded by Chris and Lynn Charley, the company cultivates its own cocoa trees alongside sourcing ethically produced cacao beans from the region and nearby Pacific islands.
All Charley's artisan chocolate bars are crafted and packaged locally in Australia at their Mission Beach chocolate facility, taking cocoa through harvesting, fermenting, drying, roasting, and conching into award-winning single-origin and inclusion chocolate bars.
The brand is privately owned and operated by Charley's Chocolate Pty Ltd in Australia, maintaining full independent ownership of its operations and production facilities.
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