Miss Vickie's Sea Salt & Malt Vinegar kettle cooked potato chips

Miss Vickie's is a premium brand of kettle-cooked potato chips that originated in Canada. Founded in 1987 by Vickie and Bill Kerr on their family farm in New Lowell, Ontario, the brand became famous for its signature crunch and artisanal approach to snack making. Due to its rapid success and popularity, the company was acquired by Hostess Food Products, which later became part of the Frito-Lay family.

Today, Miss Vickie's is a major international brand under the ownership of PepsiCo. While it retains its Canadian heritage and continues to be a staple in the Canadian snack market, the chips are produced in various manufacturing facilities across North America, including both Canada and the United States, to satisfy broad regional demand. The brand represents a successful transition from a local family-run business to a globally recognized name in the premium snack category.