La Molisana Passata con Basilico

La Molisana is a historic Italian brand founded in 1912 in Campobasso, in the Molise region. While initially famous for its premium pasta made with pure mountain water and high-protein durum wheat, the brand has expanded into high-quality tomato products like this Passata con Basilico.

The product is 100% Italian, specifically utilizing 'Pomodoro di Puglia' (tomatoes from the Puglia region). Since 2011, the brand has been owned by the Ferro family through their company, La Molisana S.p.A., which successfully revitalized the brand after it faced financial difficulties. Today, it remains one of Italy's most prominent family-owned food companies with a strong global export presence.