Victoria White Linen Collection Marinara Sauce

Victoria White Linen Collection Marinara Sauce is a premium, slow-cooked pasta sauce known for its simple and natural Italian-American recipe, made with imported Italian whole peeled tomatoes, garlic, basil, and olive oil.

The Victoria brand was originally founded in 1929 by the Aquilina family, who immigrated from Italy to Brooklyn, New York, where they began crafting authentic homestyle pasta sauces and condiments under the Victoria Fine Foods name. In 2016, B&G Foods, a major American packaged food manufacturer, acquired Victoria Fine Foods to expand its portfolio of premium condiments and specialty products.

The sauce is manufactured in the United States, adhering to traditional slow-kettle cooking methods before being distributed widely across North America, including major club stores and supermarkets across Canada.