Rapunzel Meersalz aus dem Atlantik

Rapunzel Meersalz aus dem Atlantik is a high-quality, non-iodized sea salt extracted from the Atlantic coast. The harvesting process follows traditional methods where seawater is channeled into large basins, commonly known as salt gardens. As the water evaporates under the sun and wind, salt crystals naturally form. These crystals are harvested once the salt layer reaches a specific thickness, typically around 20-30 cm.

Following the harvest, the salt undergoes a series of washes, drying, and sieving to ensure a clean, flavorful table salt suitable for universal kitchen use. Because it follows a natural extraction process, the salt may contain minor clumps or water-insoluble substances, which are characteristic of its natural state rather than a quality defect. Rapunzel Naturkost, founded in Germany, remains the brand owner and is a pioneer in the organic food movement.