Goldfish Hot & Spicy Curry Sauce concentrate

Goldfish Brand Curry Sauce is a well-known staple in the United Kingdom, particularly celebrated for its authentic 'chip shop style' curry flavor. The brand was founded in the early 1960s by the Kee family, who sought to bring high-quality, professional-grade Chinese sauces to both the catering industry and domestic kitchens. The specific product shown is a concentrated paste that is reconstituted with water to create a smooth, aromatic sauce.

The product is manufactured in the United Kingdom by Keejays Limited at their dedicated facility in Hadleigh, Suffolk. Keejays remains a family-owned enterprise that oversees the entire production process, ensuring consistent quality and adherence to the original recipes developed decades ago. The brand has expanded from its initial focus on commercial kitchens to become a household favorite across the UK and Ireland.