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Monin was founded in 1912 by Georges Monin in Bourges, France, initially crafting cordials, liqueurs, and fruit syrups under the slogan 'Passion for Quality'. Over more than a century, the brand evolved into an internationally recognized leader in gourmet flavoring syrups, sauces, purées, and beverage concentrates utilized extensively by cafes, bars, and culinary professionals worldwide.
While originating in France, Monin operates multiple production and distribution facilities globally to meet regional demand. In North America, including the Canadian market, Monin products are primarily manufactured and supplied by Monin, Inc. from its specialized facilities in Clearwater, Florida, and Sparks, Nevada, although specialized items and seasonal releases are occasionally imported directly from production plants in France.
Monin remains an independent, family-owned business headquartered in Bourges, France, operating under the ultimate holding company Georges Monin SAS. Led across successive generations of the Monin family, the brand continues to preserve its distinct European heritage while managing global subsidiary entities such as Monin Inc. in the United States and dedicated import-distribution channels across Canada.
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