Pat and Stick's Super Slice Salted Caramel Brownie

Brand Origin and Overview

Pat and Stick's Homemade Ice Cream Co. was established in Sydney, Australia, in 2004 by friends Pat Manning and Stick (Richard) Fane. Starting out making handcrafted, all-natural ice cream sandwiches in local markets and cafes, the boutique brand quickly gained popularity across Australia for its premium ingredients and signature multi-layered frozen desserts.

Manufacturing and Sourcing

The product is proudly manufactured in Australia. As highlighted by the Australian Made kangaroo logo and label on the packaging, it is made locally in Botany, New South Wales, using at least 90% Australian ingredients.

Ownership

Pat and Stick's remains an independent, Australian-owned business operating under The Pat and Stick Homemade Company Pty Ltd, maintaining production and operations in Sydney.