Tartare Ail et Fines Herbes

Tartare Ail et Fines Herbes is an iconic French spreadable fresh cheese infused with garlic and herbs. The Tartare brand was created in 1964 in the Périgord region of southwestern France.

This product is manufactured in France by Fromarsac, located in Marsac-sur-l'Isle (Dordogne), as indicated by the sanitary stamp FR 24.256.002 CE and packaging text, using milk and cream of French origin.

Fromarsac is a subsidiary of Savencia Fromage & Dairy (formerly Groupe Soparind Bongrain), a major French multinational dairy and cheese producer headquartered in Viroflay, France.