Casa Tarradellas Fuet Espetec

Casa Tarradellas Fuet Espetec is one of the most iconic cured sausages in Spain. The company was founded in 1976 by Josep Terradellas Prat in Gurb, situated in the Osona comarca of Catalonia, Spain. Originally starting from a small charcuterie workshop, the brand revolutionized the Spanish cured meat market by popularizing 'Espetec', a traditional Catalan fuet, packaged for widespread consumer retail.

All production takes place in Catalonia, Spain, primarily at Casa Tarradellas' manufacturing facilities located around Gurb and Vic. The company operates a fully integrated supply chain, managing its own pig farms, grain flour milling, processing facilities, and packaging plants directly in Spain to ensure quality control.

Casa Tarradellas remains an independent, family-owned Spanish food business under the ownership of Casa Tarradellas, S.A. It is not owned by any multinational conglomerate, maintaining its headquarters and core production in Gurb (Barcelona), Spain.