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Richmond is a long-standing British brand, originally established in 1889 as a producer of sausages. While it spent over a century as a meat-focused company, it has successfully pivoted to the meat-free market, becoming one of the leading plant-based brands in the UK. The manufacturing for these specific plant-based products primarily takes place in the United Kingdom to serve the local retail market.
Ownership of the brand has transitioned through major food conglomerates. For many years, it was a flagship brand of the Irish Kerry Group. However, in 2021, Pilgrim's Pride Corporation acquired Kerry Group's Consumer Foods Meats and Meals business. As of 2024 and beyond, Richmond is owned by Pilgrim's Food Masters, a subsidiary of Pilgrim's Pride, which itself is majority-owned by the Brazilian multinational protein giant JBS S.A. This makes the ultimate owner a global leader in food production based in Brazil.
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