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Brigante is a well-known semi-matured sheep's milk cheese (Pecorino) originating from Sardinia, Italy. It is produced by Fratelli Pinna Industria Casearia S.p.A., a company with a deep-rooted history in Sardinian cheesemaking. The product is crafted using 100% Italian sheep milk, specifically sourced from local Sardinian pastures, maintaining traditional methods that have been passed down since the company's founding in the early 20th century.
Today, Pinna remains an independent, family-owned enterprise headquartered in Thiesi, Sardinia. It has grown into one of the largest producers of Pecorino Romano and other Sardinian dairy specialties, exporting its products globally while keeping its entire manufacturing process concentrated in its original Italian home.
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