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SOTO is a family-owned brand with a rich history in organic food production dating back to 1988. Originally founded by the Sotiriou family, the brand has remained a 'Bavarian family business' specializing in organic, vegetarian, and vegan chilled products.
Today, the brand is owned and managed by organic veggie food GmbH, headquartered in Bad Endorf, Germany. The products are manufactured in their own production facility in Bavaria, following strict organic standards and utilizing renewable energy sources. This specific burger, featuring black beans and cashews, is part of their extensive range of organic ready-to-eat products distributed across Europe.
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