Hida Pisto de Verduras

Hida Pisto is a traditional Mediterranean vegetable stew made with fresh fried vegetables including tomatoes, peppers, and zucchini. The product is renowned for its home-style cooking method using extra virgin olive oil and long simmering times to preserve flavor. Produced in Mula, Murcia, the brand emphasizes the use of local orchard ingredients from the Spanish Levante region.

Hida Alimentación was founded in 1954 by Francisco Hida and remains a family-driven enterprise. The company has grown from a small local business into a leading Spanish brand in the premium preserves sector, maintaining a strict 'from the field to the jar' philosophy. The ownership remains under the Hida family, ensuring that traditional recipes and quality standards are prioritized over mass-production shortcuts.