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French's is an iconic mustard brand with a history dating back to 1904, when it was introduced by Robert Timothy French at the St. Louis World's Fair. Despite its name, the brand originated in the United States and became a staple in American and Canadian households for its classic yellow and specialty prepared mustards. The brand prides itself on using high-quality ingredients, often highlighting the use of 100% Canadian mustard seeds in its North American production.
Over the decades, ownership of French's has transitioned through several major corporations. It was long held by the British company Reckitt Benckiser (RB). However, in 2017, McCormick & Company, a global leader in flavor based in the United States, acquired the French's brand alongside Frank's RedHot in a significant deal. Today, McCormick continues to oversee the manufacturing and global distribution of French's products, maintaining its position as a dominant player in the condiments market.
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