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Big Mountain Foods is a family-owned, women-led company based in Vancouver, British Columbia. Founded in 1987 by Kimberly Chamberland, the brand has built a strong reputation for producing plant-based foods that are free from common allergens such as soy, gluten, and nuts. Their products, including the Spinach Fava Feta Veggie Links shown here, are manufactured in their dedicated facility in Canada using locally sourced ingredients wherever possible.
Over the decades, Big Mountain Foods has expanded its distribution throughout North America while remaining an independent enterprise. The company focuses on sustainable practices and clean-label ingredients, positioning itself as a leader in the "real food" plant-based movement. As of 2026, the company continues to be owned and operated by the founding family, maintaining its headquarters and production hub in British Columbia, Canada.
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