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The product shown is a snack from the Spanish brand Pascual. Originally founded in 1969 by Tomás Pascual in Aranda de Duero, Spain, the company began as a dairy business but has significantly diversified its portfolio to include water, juices, and baked snacks across several decades.
The brand is a household name in Spain, known for its commitment to quality and local production. It continues to be owned and managed by the Pascual family through the holding company Calidad Pascual, maintaining its roots in the Burgos region. Most of its manufacturing processes for dairy and snack products remain concentrated in Spain to ensure freshness and support the domestic economy.
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