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Italicus Rosolio di Bergamotto is a premium Italian liqueur launched in 2016 by Giuseppe Gallo. It is based on a traditional 'Rosolio' recipe dating back to the 15th century, focused on the use of bergamot from Calabria and cedro from Sicily.
The product is strictly manufactured in Italy, specifically at a family-owned distillery in Moncalieri, Torino. In 2020, the brand entered into a strategic partnership with Pernod Ricard, which now holds a significant share and acts as the ultimate owner and global distributor. This partnership has expanded the brand's reach from a boutique craft spirit to a staple in high-end cocktail bars globally.
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