Vadasz Deli Pickles and Ferments

Vadass is a premium brand specializing in cold-contered, fermented vegetables and pickles, known for products like Kimchi, Sauerkraut, and Garlic & Dill Pickles. The brand was founded in the United Kingdom by Nick Vadasz, who drew inspiration from his Hungarian heritage and street food background to bring traditional fermentation techniques to the mainstream retail market.

In recent years, the brand has transitioned from a small-batch artisanal operation to a major player in the chilled plant-based sector. Following its acquisition, Vadasz has benefited from large-scale distribution networks and professional manufacturing facilities within the UK. Today, it stands as a leading name in the health-focused 'live culture' food category, maintaining its commitment to fresh, crunchy, and unpasteurized ingredients while being part of a larger corporate food portfolio.