La Cocina Tortilla Chips

La Cocina Foods is a recognized Canadian brand specializing in authentic gluten-free tortilla chips. The company was founded by Gilbert and Maria Mussa in 1984 in Ste. Anne, Manitoba, Canada. Starting as a small family operation, the brand grew significantly due to its commitment to natural ingredients and traditional Mexican-style production methods.

Today, the brand continues to be manufactured at its facility in Ste. Anne, Manitoba, ensuring local quality control and supporting the regional economy. La Cocina Foods remained a family-owned enterprise for many years before being acquired in 2024 by George Courey Inc., a prominent Canadian family-owned textile and hospitality supply firm looking to diversify their portfolio. These chips are highly regarded for being free from gluten, preservatives, and GMOs, maintaining the original recipes that made the brand a household name in Western Canada.