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IBSA Bierzo roasted peppers are an emblematic product of Spanish gastronomy, specifically rooted in the El Bierzo region of Leon, Spain. The brand, Industrias Bercianas Alimenticias (IBSA), was founded in 1974 by the Mata family and has since specialized in the production of high-quality vegetable preserves using traditional methods.
The peppers are typically oven-roasted and hand-peeled, maintaining a craftsmanship approach that has earned the product various quality certifications, including the Protected Geographical Indication (PGI) for some of its varieties. To this day, the company remains a family-owned business headquartered in Carracedelo, Leon, where they manage the entire production cycle from field to jar, ensuring the traceability and authenticity of their Mediterranean food products.
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