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Cock Brand Pickled Sour Mustard is a staple ingredient in Southeast Asian cuisine, particularly valued for its tangy and umami-rich profile. Produced in Thailand, this product consists of Indian mustard plants that have been fermented and preserved, often used in soups, stir-fries, or as a side dish to balance fatty meats.
The brand is owned and manufactured by Thai World Import & Export Co., Ltd., a major Thai food exporter founded in the 1980s. The company has grown into a global leader in the Asian food market, distributing a wide range of products including curry pastes, rice flours, and preserved vegetables under several well-known brands across Europe, North America, and Oceania.
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