Händlmaier Hausmacher Senf

Händlmaier is a renowned German brand iconic for its sweet mustard, often referred to as 'Hausmacher Senf' (Homemade-style mustard). Its story began in 1914 in Regensburg, Bavaria, when Johanna Händlmaier created the original recipe. Since then, it has become a staple of Bavarian food culture, traditionally served with Weisswurst.

Today, the brand remains authentically German, with its primary production facilities located in Regensburg. Unlike many other major food brands, Händlmaier has successfully remained an independent family-owned business for four generations, preserving its traditional manufacturing methods and regional heritage. The current management under Franz Wunderlich continues to maintain the brand's identity as a medium-sized enterprise ('Mittelstand') deeply rooted in its country of origin.