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Manner Original Neapolitan Wafers are a classic confectionery product from Austria, first introduced in 1898 by the company founder Josef Manner I. These wafers consist of five layers of tender wafers filled with four layers of delicate hazelnut cocoa cream, containing 12% hazelnuts in the cream. The recipe and format have remained unchanged since their inception, maintaining their status as a beloved treat in Vienna and beyond. The wafers are produced in Vienna, Austria, adhering to the Manner quality guarantee and principles of sustainable cocoa farming. The company emphasizes the use of Fairtrade cocoa and ensures the product is free from hydrogenated fats and additives. Manner Original Neapolitan Wafers are also vegan, egg-free, and lactose-free, catering to a wide range of dietary preferences.
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