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Saniito is a Peruvian brand specializing in gluten-free snacks made from whole corn kernels. Their Caramel Flavored Corn Chips are crafted to offer a delicate crunch and a balanced sweetness, making them a healthier alternative to traditional snacks. These chips are free from gluten, artificial colorings, trans fats, and cholesterol, and are certified vegan. The packaging is designed with dual layers—craft paper and a plastic film with a moisture filter—to ensure freshness and minimize environmental impact. Nutritionally, they provide a good source of calcium, iron, protein, and dietary fiber, catering to individuals with gluten intolerance, allergies, hypertension, diabetes, or those managing weight.
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