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Carlo Magno Aceto Balsamico di Modena IGP is a traditional Italian condiment produced in the Modena region, renowned for its rich and complex flavor profile. The product is crafted by Carlo Magno S.r.l., an Italian company dedicated to producing high-quality Balsamic Vinegar of Modena IGP. The vinegar is made from a blend of grape must and wine vinegar, aged in wooden barrels to develop its distinctive taste. The IGP (Indicazione Geografica Protetta) certification ensures that the product is produced in accordance with traditional methods and within the designated geographical area of Modena, Italy. Carlo Magno S.r.l. maintains full ownership of the brand, ensuring consistency and quality in every bottle. The company operates solely within Italy, with no known subsidiaries or external ownership, reflecting its commitment to preserving the authenticity and heritage of Italian balsamic vinegar production.
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