- Brand origin
- China
- Main production
- China
Noodle House is a brand specializing in traditional Chinese noodles, particularly thin egg noodles and wonton noodles, primarily marketed toward the international Asian food market.
About Noodle House
Subsidiaries: Often distributed in North America by specialized Asian food importers such as Golden Country Oriental Foods or local distributors in New York.
Ownership data is compiled from public sources and verified where possible. Spotted an error? Suggest a correction below.

